All burgers and sandwiches come with hand-cut fries. Substitute to tater tots, onion rings or a side salad for an additional $2.
Flame Grilled burger with onion, pickle, tomato, lettuce. Your choice of cheddar or American cheese.
Flame grilled burger with crisp bacon, sweet bbq sauce, cheddar cheese, lettuce, tomato and Cajun onion strings Your choice of Cheddar or American cheese.
Our flame grilled burger topped with red hot buffalo sauce, Bleu Cheese Dressing, baby greens, onion, and tomato. Your choice of Cheddar or American cheese.
Flamed grilled burger, with pico de gallo, avocado, lettuce, tomato with a fried sunny side up egg and chipotle ranch dressing. Your choice of American or Cheddar cheese
Fried Chicken sandwich, slightly spicy, topped with sweet chili sauce, cheddar cheese, lettuce and tomato. Served on a toasted Portuguese roll.
Our house caesar rolled-up nice and neat! Your choice of blackened or grilled chicken.
Sirloin tips marinated in BBQ sauce smothered in American Cheese on a toasted sub roll. Served with fries.
Sliced buﬀalo mozzarella, basil, roma tomatoes, baby greens, balsamic reduction on a french baguette.
Fresh haddock fried golden on a bulkie roll, topped with coleslaw and homemade tartar.
Your choice of blackened or grilled chicken, with mixed cheddar, tomatoes and chopped red onion. Served with house salsa and sour cream. Add guacamole for $2.
Your choice of traditional chili, buffalo chicken, or meatless.
A Basket of Full Size - Crispy chicken tenders, served with a side of honey mustard .
Choose from three of our different tater tot recipes; Buffalo Chicken, Everything Pizza, or Fresh Veggie
Baked tater tots served with ranch dressing and/or ketchup.
Served with fresh marinara sauce.
Battered and fried Dill pickle chips, served with a side of cilantro lime ranch.
Hand cut homestyle fries smothered in spicy queso and topped with bacon and scallions
Large basket of fries served golden brown.
Creamy spinach and artichoke dip topped with melted Parmesan cheese. Served with toasted pita bread and freshly made white corn tortilla chips.
Top any salad with grilled or blackened chicken for an additional $4. Grilled Shrimp or Steak Tips for $6.
Fresh Romaine and baked croutons, tossed is a traditional Caesar Dressing topped with fresh grate parmesan.
Sissy's Opening day house salad. Served with your choice of dressing.
Crisp lettuce, Tomato, Cucumber, Red Onion, sliced Egg, Shredded Jack Cheeses, Avocado, Bleu Cheese crumbles and topped with warm grilled Chicken. Served with Honey Mustard or your choice of dressing.
Ranch, Bleu Cheese, White Zinfandel Vinaigrette, Honey Mustard, or Caesar
Roma Tomatoes, Fresh Mozzarella, Basil, Extra Virgin Olive Oil & Balsamic Reduction.
Grilled jerk marinated chicken, topped with mango salsa. Served with steamed rice and seasonal veggies.
Thick sliced flame grilled meatloaf with a brown sugar tomato glaze served with mashed potatoes, homemade gravy and seasonal vegetable.
Boneless chicken tenders prepared in a white wine and garlic sauce, crisp broccoli florets and homemade ziti.
12 oz lean Angus sirloin tips, marinated in our sweet and smoky BBQ sauce cooked to your liking. Served with your choice of two sides.
Belgium waffles & fried chicken tenders served with an orange bourbon maple syrup and drizzled with chipotle ranch.
Smoked gouda mac and cheese loaded with fresh lobster meat.
Deep Fried Atlantic Haddock, with fries and O-rings, and of course our homemade Tartar Sauce.
Our fresh haddock baked in white wine and butter, with ritz cracker crumb topping. Served with dirty rice and seasonal veggies. Add Blue Crab stuffing for $3.
Chunks of chicken tossed in sweet BBQ sauce , with mozzarella cheese, shredded lettuce, carrots and celery. Drizzled with ranch dressing!
Buffalo sauced grilled chicken, Mozzarella cheese, bleu cheese, shredded lettuce, carrots and celery. Drizzled with ranch dressing!
Homemade pizza sauce, mozzarella cheese, pepperoni slices, roasted red peppers, hot pepper flakes and parmesan cheese
Fresh tomatoes, basil, and of course Buffalo mozzarella, seasoned with oregano and red pepper flakes, drizzled with balsamic glaze